My tenpenneth and black granite with sparkly bits owner:
DONT get black. Shows every water mark and other marks and you will be constantly cleaning it.
I had the ramouska on one day on its stand. I heard a loud crack but couldn't trace it at the time. Few days later spotted the worktop had cracked from front to back. Can only presume there was either some stress on it or it had a weakness due to fitting/handling and the indirect heat had exploited the weak spot.
Notwithstanding the cracking they have heat resistant properties so you are not concerned with temporarily putting something hot on it and it can be used as a surface for food prep and is resistant to kitchen tools.
If I were to replace I don't think it would be with granite. Very expensive for what benefits there are.
Last edited by: Fullchat on Sun 8 Dec 24 at 17:21
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