As my cancer prone bowel is still on vacation, I dont need to worry about the effects of burned processed dead flesh yet, indeed I am making hay while the sun shines.
Mrs Z however, thinks differently, and has moved us onto lightly processed bacon with no nitrates (tick roaring success, really tasty). Next step for brunch today was Veggie Snorkers, the most famous of all, Linda McCartney (much good they did her tho!)
Utterly disgusting, cooked two for me, ate half of one, gave the dog the other 1.5 who promptly turned her nose up at them as well.
If they even fail the dog test, Someone should be prosecuted for calling them sausages.
There's only one way to eat veggies! - within 30mins of being picked from your own allotment, the taste is entirely different from even "fresh" shop bought stuff that may only be a few hours old! the natural sugars haven't started turning to starch.
I'm not sure if your're a "green fingered" type, but if you are you will know the the pleasure of enjoying the stuff you have grown, plus it can be very calming and relaxing, probably be beneficial to your convalescence as well! - get those rolling acres of lawn turned over, and stick stuff in! ;-))
>> >> I've never heard a sausage called a snorker before.
Daughter's halls of residence were used in the Summer for tourists. She spent one term as a waitress. Australians used to call sausages 'little bundles of mystery'.
>> My daughter is a vegetarian and she says she will eat most veggie sausages -
>> all but the Linda McCartney ones, which are vile.
My son is vegan and his girlfriend vegetarian. Both happily ate Linda's veggie sausages last week. Full marks to AD Munro (Tarbert Stores, Isle of Harris) for stocking them. We thought we might struggle to find veggie/vegan food without going to Stornoway.
HE couldn't join me in indulging in Skye Brewery beer though as it's not vegan; isinglass finings.
>>gave the dog the other 1.5 who promptly turned her nose up at them as well.
I was told about a lab that had previously devoured a whole chocolate cake. Owner dropped some vegan cheese on the floor and the lab, as usual, was on it in a flash. The lab sniffed it and walked away!
>> Can't remember the make, but they were really really tasty. Think they were filled with
>> herbs and seasoning to compensate for lack of meat.
>>
That sounds like these: tinyurl.com/y68fud7q
>> >> Can't remember the make, but they were really really tasty. Think they were filled
>> with
>> >> herbs and seasoning to compensate for lack of meat.
>> >>
>> That sounds like these:
>> tinyurl.com/y68fud7q
Sorry to raise a personal matter, Zero, but you have been quite open about your fix, so does your, er, handbag mean you had to get an oversize pair of trousers? Not an idle question, as I may be heading that way, too.
I agree with your views on veggie sausages. Veggie mince is slightly less objectionable, although it is for texture only, having no discernible taste.
>> Sorry to raise a personal matter, Zero, but you have been quite open about your
>> fix, so does your, er, handbag mean you had to get an oversize pair of
>> trousers? Not an idle question, as I may be heading that way, too.
Ambo. No I havent bought a single new pair of trousers to accommodate the temporary plumbing specially, there is nearly always sufficient room below the waistband to accomodate the majority of the bag in your existing wardrobe.
The only change I have had to make is dump belts, and use braces to hold up my trousers. Quite trendy actually.
Have no fears, its had no effect in any way on almost anything I do. I now eat more or less what I want when I want (you have to chew food more thoroughly tho) I am back to filming trains, training and competing with the dog, going out for meals (even rubies), traveling etc etc.
If you end up down that route, let me know and any questions queries or worries you have, let me know and I'll offer you my experiences in greater practical detail.
My comment was mostly in jest, and, with most of us being of a certain age here, it's been useful, and at times enlightening to me to hear about some of the stuff I might have to "look forward to", or manage in friends in the future. In particular your earlier stuff told me lots I simply didn't know or even consider, as has the recent cataract thread.
That doesn't mean we have to hear ALL the gory details though, does it? :-)
Actually I’m impressed by the way you have been so open and informative over your illness. It must have been a big shock to you and I’m sure you have had some difficult times but you seem to be coping very well. I’m sure your openness will help anyone else facing similar problems. It’s good to know the outlook is favourable for you. All the best
I think it's most important to be as open as possible - warts and all.
The surgeon only knows about the initial problems and the operation. It's hard to get any information about the aftermath. Though there are support organisations, nothing is better than a personal chat with someone with the experience. In my case, the stoma nurse came to see me before the operation, and she was also "handbagged" - like that term!
Glad it's going well Z. best wishes for the reverse.
I have a date for a flexible sigmoidoscopy at the end of this month.
I have only just got over an operation to remove my gall bladder last month .
I am hoping that the problem is caused by non cancerous polyps but certainly there is a possibility I end up in the same position as Zero.It could be anything from Diverticulitis to Crohns to Cancer.
A rectal by my very nice and pretty ( young enough to be my grandaughter) lady GP resulted in the referral and ruled out haemorroids.
I am not looking forward to the procedure, but it is better to discuss these things than die of embarrassment or ignorance.
>> I think it's most important to be as open as possible - warts and all.
A lot of the fear of illness is fear of the unknown, the proliferation of wives tales, and quite frankly ignorance. In the not that distant past, an ostomy would be looked on with revulsion and disgust, the mention of the C word would have people preparing your wake.
I am fully aware I am on the lucky end of the spectrum, to a large extent my care, treatment and recovery and support was pre planned, both by me and the care teams, all specialities and teams incredibly joined up and supportive.
I appreciate my case probably isnt representative, I can see that some people will have issues coping with the aftermath, may well have complications I dont suffer from, but for me it really isnt that much of an issue. There is nothing special about me, just very practical, pragmatic and positive.
>> I think it's most important to be as open as possible - warts and all.
Openness is improving re many conditions. I have a couple of friends who I am reasonably sure have had an ostomy but are not open about it so the subject is skated around when they have to leave the room.
I have been attending 10 x 2 hours talks/ presentations/disscussions on Dementia organised by Elmbridge Council. I was very impressed and learned a lot from the course and the others attending. There is a lot of help and support available to me from the council and charities.
Support is well joined up within the borough but as the nearest A & E hospital is Kingston ( London ) with a discharge back to Elmbrigde ( Surrey ) things did not work well.
I had to tell Kingston what to do with their discharge plan ( all was agreed without me being involved )
Free help from a charity on the best of filling in the DWP form means I now get an allowance for SWMBO. I do now get a block of six hours once a week while SWMBO is in day care so I can go shopping etc. Money well spent ( includes transport ) to give me some relief.
So things have stabilised and considering some new transport, a chair lift for the stairs :-)
P.S. I am learning "to go with the flow" if that is the right wording.