I'm not much of a cook, but I'd like to extend my horizons a bit from a microwave and a saucepan. We have a slow cooker, which does the job but everything I've done in it is adequate, rather than actually tasty.
I don't possess any kind of lidded casserole dish for oven things. I like the idea of oven things.
Mr Amazon has a zillion types of dish, with zillions of reviews, but I'm falling at the first here. What material should I be looking at? There seems to be stainless steel, cast iron, ceramic, pyrex and probably a million other variants. I assume I need a lid with it.
I'm not spending £200, but I guess up to about £50 would be ok, although 5p would be better.
Any hints, chefs?
If it's relevant, electric fan oven, and cooking things like chicken, so pretty simple at this point.
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Casserole dishes new
Casserole dishes new
