Non-motoring > Casserole dishes Miscellaneous
Thread Author: Crankcase Replies: 15
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New Sun 15 Dec 19 11:46 
 Casserole dishes - Dog
Erm, I browned my onions and carots in a saucepan along with a tbs of olive oil, a clove of crushed garlic plus finely-chopped rosemary (poor Rosemary) thyme - then added the mince before chucking the lot in my glass Pyrex dish (along with the spuds and 350ml of stock) and then sticking it in the oven for 40 mins.
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 Messages Author Date
 Casserole dishes new Crankcase 14 Dec 19 13:38
 Casserole dishes new bathtub tom 14 Dec 19 14:13
 Casserole dishes new James Loveless 14 Dec 19 14:17
 Casserole dishes new devonite 14 Dec 19 14:30
 Casserole dishes new Haywain 14 Dec 19 15:09
 Casserole dishes new R.P. 14 Dec 19 15:16
 Casserole dishes new Dog 14 Dec 19 15:23
 Casserole dishes new Terry 14 Dec 19 19:35
 Casserole dishes new Crankcase 15 Dec 19 09:56
 Casserole dishes new James Loveless 15 Dec 19 11:19
 Casserole dishes new Dog 15 Dec 19 11:46
 Casserole dishes new Crankcase 15 Dec 19 17:48
 Casserole dishes new Haywain 15 Dec 19 13:40
 Casserole dishes new Zero 15 Dec 19 14:07
 Casserole dishes new Rudedog 15 Dec 19 19:55
 Casserole dishes new neiltoo 16 Dec 19 10:55
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